Avant-Garde your own ice cream!

I love food! Not just like, I love it. That is why I have spent most of my life over weight.  I also like to talk about food, and I love to watch the Iron Chef show. If you are not familiar with the show. They start off pitting two Chefs against each other using one ingredient as the theme. The Chefs don’t know a head of time so it makes it interesting to see what they will do with it. The American version is ok but the Japanese version is my favorite. They use the craziest ingredients! I saw one where the theme was squid, and one of the Chefs made squid ink ice cream! Of course I would never eat anything these guys make. I have never understood why someone would create something called mango salsa? I like my food to be a little more straight forward. I have tried new things but some combos just don’t sound right, like the above mentioned ice cream. Just like avant-garde paintings and music i can appreciate someone experimenting to come up with something new. I just think I want to eat it! Unless you plan on deep-frying it, I plan on sticking to the ordinary!

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